“Paper or plastic?” It’s the quintessential question customers are asked at most grocery and retail stores — and starting January 2024, a question Evanston residents may no longer have to answer. Evanston...

Evanston’s eateries offer a variety of options for herbivores and meat-eaters alike, and an increasing number of food establishments are focusing on ethical sourcing and sustainability in their practices.  Restaurants...

The Main-Dempster Mile hosted a Fall Festival and Pumpkin Carving Contest on Saturday afternoon. A portion of Dempster Street was blocked off with a stage for the Rolling Clones, a Rolling Stones cover...

Verzell James has brought 100 boxes of Awe-Sauce, his hand-crafted hot sauce, to various shops and restaurants around the city. His goal? To expand, to succeed and to show others they too can grow a business...

Matt Wechsler, an Evanston resident and filmmaker, remembers his first experience at a farmer’s market in 2012. There, he fell in love with the flavors of locally grown produce and learned about how...