The Daily Northwestern

McKeon: Buy into local flavor

Shane McKeon, Op-Ed Contributor

February 17, 2017

Filed under Columns, Opinion

Full disclosure: I love Soulwich. Never been? It’s a modern-looking sandwich shop just south of Church Street on Orrington Avenue. I dig the name. I enjoy the vibe. I love that they always seem to play Radiohead from the sound...

NU Cookology to dish out classic childhood meals at Willard Dining Hall on Saturday

Julia Doran, Reporter

November 19, 2015

Filed under Campus, Events, Student Groups

Cookology, Northwestern’s culinary arts club, is collaborating with PROMPT Literary Magazine to host a pop-up restaurant this Saturday featuring food and writing reminiscent of classic American childhood meals. Weinberg...

Folmsbee: There’s no need to fear genetically modified food

Sai Folmsbee, Columnist

October 21, 2014

Filed under Columns, Opinion

October is a month that ends in a celebration of our fears. But gone are the monsters of our youth, now replaced with something much more terrifying. In an age when virtually all kinds of food are affordable, available and safe,...

Around the world in 20 foods

Sofia Rada, Blogger

February 7, 2014

Filed under Current Blogs, Food/Dining, The Current

The other day, I was talking to someone who had just come back from studying abroad. She told me one of the things she surprisingly missed most while away was peanut butter. She discovered that something so commonplace here was...