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Northwestern University and Evanston's Only Daily News Source Since 1881

The Daily Northwestern

Northwestern University and Evanston's Only Daily News Source Since 1881

The Daily Northwestern

Northwestern University and Evanston's Only Daily News Source Since 1881

The Daily Northwestern


Chicago Tribune recognizes Evanston’s Found in 2014 dining awards

January 9, 2014

Found Kitchen and Social House was recognized in the Chicago Tribune 2014 Dining Awards. The newspaper lauded the restaurant, 1631 Chicago Ave., for its "unfussy American cooking," noting the large...

Students brave the rain during Dillo Day in 2011. Campus Grotto recently put Dillo Day on its list of 100 Greatest College Traditions.

College news site ranks Dillo Day among ‘Greatest College Traditions’

January 8, 2014

The national college news website Campus Grotto listed Dillo Day as number 26 in its recent list of 100 Greatest College Traditions.  In a post published in late December, the site noted Dillo Day’s...

City officials are looking to balance between downtown Evanston's thriving restaurant scene with a number of empty properties in the area.

In Focus: Downtown Evanston looks beyond restaurant scene for economic boon

May 20, 2013

The ambient lighting and warmth of Found, a contemporary American bistro established in Evanston late last year, highlights its thoughtful, locally produced dishes. The restaurant sits at a refurbished...

Found, 1631 Chicago Ave., was recently named one of Chicago’s best new restaurants by Chicago Magazine. The restaurant offers "new American rustic" cuisine, according to owner Amy Morton.

Evanston restaurant Found named one of Chicago area’s best new restaurants

April 18, 2013

Though it was never lost, contemporary American bistro Found is making waves in downtown Evanston’s culinary scene. Found, 1631 Chicago Ave., was recently named one of Chicago’s best new restaurants...

Blair A La Carte: How to eat high class for a low price

Blair A La Carte: How to eat high class for a low price

April 17, 2013

Small plates seem to be all the rage these days. Modeled after the Spanish tapas, restaurants have begun serving up taste portions of internationally inspired dishes rather than traditional, one-plate...

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Northwestern University and Evanston's Only Daily News Source Since 1881
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