Since its opening in June, Lefty’s Righteous Bagels quickly became a neighborhood favorite. Its cheerful vibe, mustard-yellow and wood-brown interior and natural light from its windowed storefront make...

On a trip to Montreal in 1994, Brad Nadborne tried what he called the best bagel he’d ever eaten. Baked in a wood-fired oven, Montreal-style bagels are unique for their crisp outside, chewy inside...