When Soul & Smoke co-founders Heather Bublick and D’Andre Carter first began accepting take-out orders during the pandemic, they did not know what their catering company would become.
“We...
For over 10 years, Evanston floral studio FlowersFlowers owner Joanne Leiman had been looking to compost the store’s plant waste. However, the cost had always made her hesitate, she said.
So last...
In December 2022, after almost 10 years of operating the downtown restaurant Farmhouse Evanston, owners TJ Callahan and Ferdia Doherty decided to try something new.
The pair hoped to provide a more...
The Soul Fridge, one of four fixtures of Evanston Community Fridges and standing outside of Soul & Smoke, will be filled with new meals this holiday season. Twelve chefs from Evanston and Chicago will...
Evanston resident Carrie Jackson had unopened nuts and guacamole left over from a party and wasn’t sure what to do with them. So she drove to the community fridge outside of Kombucha Brava and handed...
