Macaroni and cheese with ketchup might be a bad food combination, but Kraft Heinz CEO Bernardo Hees thinks the businesses behind each are a perfect match. “If you see the whole equation of value,”...

A Vietnamese fast food restaurant founded by a Kellogg School of Management graduate will open in Evanston later this fall with a focus on providing the community with a healthy, inexpensive dining option....

Christine Lagarde had sharp words for economic policy makers around the world. “Restricting trade is a clear case of economic malpractice,” the director of the International Monetary Fund said...

A student-run food delivery service featuring free delivery, no minimum order count and bulk drop-offs at popular campus locations will launch this month. The company, Foodrop, works through a free...

Community leaders discussed the impacts of the state budget impasse on public services, higher education and the state economy, during a panel hosted by state Sen. Daniel Biss (D-Evanston) on Tuesday night....