With attendees gathered outside, white booths lined the grass. At one, visitors made art out of shells and stones. At another, they swapped out seeds and picked up new ones. Next to the booths, another...

To Co-Leader Tim Sonder (Medill ’83), Edible Evanston is all about connection.  By connecting residents to food sources, the earth and Evanston, the nonprofit aims to promote community through food...