Two years after Noah Bleicher (Kellogg ’15) decided to open a Vietnamese restaurant in Evanston, he and a business partner began a Kickstarter campaign weeks before the restaurant’s forecasted opening.
Bleicher...
In the eyes of Linda Del Bosque, women run the world of Evanston entrepreneurship.
“Evanston is known for empowerment,” said Del Bosque, publisher and editor in chief of Evanston Woman Magazine....
The new Kellogg School of Management’s Global Hub held its grand opening Wednesday, featuring tours of the facility and speeches from several deans and architects who worked on the project.
Kellogg’s...
Brian O’Brien, consul general of Ireland to Chicago and the Midwest, said Ireland is likely the European country best prepared for Brexit, but acknowledged the change presents “massive” challenges...
Walter Clements is bringing more than just wine to Evanston.
Clements’ upcoming winery, Meta Wine, will take inspiration from European concepts and allow customers to blend different imported wines...
